Product Features
- 208V, 3 Phase, 7200W power.
- Features four independently controlled chambers with two Cordierite ceramic hearth decks per chamber.
- Ideal for baking pizza, pretzels, flatbreads, and bakery items.
- Fully insulated with heavy gauge type 430 stainless steel exterior and aluminized steel interior.
- Provides balanced heat distribution with three Incoloy steel tubular elements.
- Manual thermostatic control with continuous ring timer and manual shut-off.
- Temperature range: 300°F to 650°F.
- 4" adjustable legs for leveling.
- Dimensions: 26" width, 28" depth, 28 1/2" height.
- Baking chamber dimensions: 20 3/4" width, 20 3/4" depth.
- Requires 208V, 3-phase electrical connection.
- NSF, UL, CE, and CSA listed for safety and reliability.
Product Specs
- WxDxH: 26"x28"x28.5"
- Power: 208V / 60Hz / 3Ph / 25 Amps
- Wattage: 7,200 Watts
- Baking Chamber Width: 20 3/4 Inches
- Full Width: 23-29 Inches
- Baking Chamber Depth: 20 3/4 Inches
- Full Depth: 23-29 Inches
- Deck Height: 3 1/4 Inches
-
Number of Chambers: 4 Chambers
-
Number of Decks: 4 Decks
-
Number of Doors: 2 Doors
-
Pizza Size: 18 Inches
- Temperature Range: 300 - 650 Degrees F
- Spec Sheet
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