Somerset 20" Countertop Two Stage Side-Operated Dough Sheeter CDR-2100

Product Features

• Efficient two-stage sheeting speeds up dough preparation with a side-operated, two-stage system for consistent results.
• 20-inch wide rollers handle a variety of dough sizes, making it ideal for pizza, pastries, and flatbreads.
• Compact countertop design saves space and fits easily into commercial kitchens.
• Side operation enhances safety and convenience by reducing the risk of dough misalignment and improving ease of use.
• Heavy-duty 3/4 HP motor ensures powerful, continuous operation for high-volume production.
• Spring-loaded scrapers keep rollers clean for efficient dough processing and reduced maintenance.
• Adjustable roller gap allows customization of dough thickness for different recipes.
• Durable stainless steel construction withstands commercial use and is easy to clean.
• Easy-to-use controls provide a simple interface for quick operation, even for beginners.
• Versatile applications make it suitable for pizza shops, bakeries, and restaurants handling various types of dough.
• 120V electrical connection offers standard voltage for easy installation in most kitchens.
  

Product Specs

• WxDxH: 23"x25.9"x21.8
• Power: 120V / 1Ph
• Output: 500 - 600 Pieces Per Hour